Macaroni And Quick Sauce
8 ingredients
3 steps
Ingredients
- 3 cans tomato soup
- 1 Tbsp. oregano
- 2 fresh green peppers, diced
- 1 c. elbow macaroni
- 2 Tbsp. Italian spice
- 1 Tbsp. dried onion, minced
- 1 lb. hamburger
- 1 white onion, diced (optional)
Directions
-
1Brown and drain hamburger; set aside.
-
2Cook green peppers and onion (covered with 2 tablespoons water) until tender (don't scorch!).
-
3Add all ingredients, except macaroni, into 2-quart pot and simmer for approximately 15 minutes.
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