Macaroni Casserole
7 ingredients
7 steps
Ingredients
- 1 lb. ground beef
- 2 c. elbow macaroni
- 1 chopped onion
- 16 oz. spaghetti sauce
- 2 c. boiling water
- 1 c. Mozzarella cheese
- salt and pepper to taste
Directions
-
1Brown ground beef in skillet with onion; drain.
-
2Place in 2-quart microwavable casserole dish.
-
3Add spaghetti sauce, macaroni and boiling water.
-
4Stir and microwave on High for 7 minutes.
-
5Stir and microwave on High for 6 more minutes.
-
6Sprinkle cheese on top.
-
7Cover and let sit for 1 minute before serving.
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