Macaroni & Cheese

Directions

1. 1
   Bring 6 cups water to boil in large pot.
2. 2
   Add macaroni and boil 6-8 minutes.
3. 3
   Drain.
4. 4
   In annother pot, over medium heat, slowly melt the butter.
5. 5
   Remove from heat.
6. 6
   Stir flour and salt into melted butter until mixture is smooth.
7. 7
   Slowly add milk, stirring to avoid lumps.
8. 8
   Return pan to heat.
9. 9
   Cook over medium heat, stirring constantly until thick and bubbly.
10. 10
    Add cheese.
11. 11
    Cook until cheese melts.
12. 12
    Add macaroni and stir.