Macaroni Pie
6 ingredients
6 steps
Ingredients
- 2 c. uncooked macaroni
- 2 1/2 c. grated sharp Cheddar cheese (save some for topping)
- 1/2 stick butter
- 1 (12 oz.) can evaporated milk
- 1 or 2 beaten eggs
- salt and pepper to taste
Directions
-
1Cook macaroni until done.
-
2Sprinkle in some cheese, a little at a time.
-
3Add salt and pepper to taste.
-
4Add milk, butter and beaten eggs.
-
5Sprinkle top with leftover cheese.
-
6Cook in 350° oven until top is golden brown.
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