Macaroni Puff

9 ingredients
4 steps

Ingredients

  • 1/2 c. elbow macaroni
  • 1 1/2 c. scalded milk
  • 1 c. soft bread crumbs
  • 2 c. shredded cheese
  • 3 egg yolks
  • 1/4 c. chopped pimentos
  • 3 Tbsp. oleo
  • 1 Tbsp. grated onion
  • 1/4 tsp. salt

Directions

  1. 1
    Cook macaroni; pour milk over bread crumbs and cheese.
  2. 2
    Add macaroni, egg yolks, pimento, oleo and onion.
  3. 3
    Mix and fold in beaten egg whites with 1/4 teaspoon cream of tartar.
  4. 4
    Bake 55 minutes at 325°.

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