Macaroni Salad

13 ingredients
4 steps

Ingredients

  • 1/3 c. minced green pepper
  • 2/3 c. minced onion
  • 1/3 c. minced celery
  • 2 c. uncooked macaroni
  • 1/2 c. mayonnaise
  • 1/2 tsp. dry mustard
  • 1 Tbsp. sugar
  • 2 Tbsp. white vinegar
  • 1/2 c. milk
  • 3/4 tsp. salt
  • pinch black pepper
  • 2 Tbsp. butter melted and still warm
  • optional 1/2 c. thin sliced scallions

Directions

  1. 1
    Prepare green pepper, celery and onion while macaroni cooks according to package directions; drain but do not rinse.
  2. 2
    In small bowl combine mayonnaise, mustard, sugar, vinegar, salt and pepper; slowly blend in milk; stir in butter and toss the dressing with the still warm macaroni.
  3. 3
    Mix in vegetables; chill overnight.
  4. 4
    Add scallions before serving.

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