Macaroni Skillet Dinner

7 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1 onion, diced
  • 1/2 green pepper, diced
  • 8 to 12 oz. macaroni, cooked
  • 1 can tomato soup
  • 1/2 lb. Colby or Cheddar cheese
  • 1 can stewed tomatoes

Directions

  1. 1
    Brown beef, onion and pepper in large skillet; drain off the fat.
  2. 2
    Add the tomatoes, cooked macaroni and diced cheese.
  3. 3
    Stir gently; add tomato soup.
  4. 4
    Cook on low until hot and cheese is melted.

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