Macaroon Pie(3 Pies)

Directions

1. 1
   Roll crackers to make crumbs.
2. 2
   Chop dates and mix with crumbs. Beat egg whites until very stiff, as for a meringue.
3. 3
   Carefully fold in remaining ingredients with wooden spoon but be sure to blend thoroughly.
4. 4
   Divide into three 9-inch pie tins and bake 30 minutes at 375°.
5. 5
   Use whipped cream topping if desired.