Macaroon Pie

Name: Macaroon Pie
Ingredients: 3 eggs; 1 cup light corn syrup; 12 cup sugar; 2 tablespoons butter, melted; 14 teaspoon almond extract; 18 teaspoon salt; 4 ounces flaked coconut; 1 cup sliced almonds or 1 cup chopped pecans; 1 (9 inch) unbaked pie shells

9 ingredients

6 steps

Ingredients

3 eggs
1 cup light corn syrup
12 cup sugar
2 tablespoons butter, melted
14 teaspoon almond extract
18 teaspoon salt
4 ounces flaked coconut
1 cup sliced almonds or 1 cup chopped pecans
1 (9 inch) unbaked pie shells

Directions

1

Preheat oven to 350.
2

In a medium bowl, beat eggs slightly.
3

Beat in corn syrup, sugar, butter, extract, and salt.
4

Stir in coconut and nuts.
5

Pour into pie crust.
6

Bake for 50 minutes, or until knife inserted halfway between the center and edge comes out clean.