Macaroon Pie

9 ingredients
6 steps

Ingredients

  • 3 eggs
  • 1 cup light corn syrup
  • 12 cup sugar
  • 2 tablespoons butter, melted
  • 14 teaspoon almond extract
  • 18 teaspoon salt
  • 4 ounces flaked coconut
  • 1 cup sliced almonds or 1 cup chopped pecans
  • 1 (9 inch) unbaked pie shells

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    In a medium bowl, beat eggs slightly.
  3. 3
    Beat in corn syrup, sugar, butter, extract, and salt.
  4. 4
    Stir in coconut and nuts.
  5. 5
    Pour into pie crust.
  6. 6
    Bake for 50 minutes, or until knife inserted halfway between the center and edge comes out clean.

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