Macaroons by Harriette
6 ingredients
6 steps
Ingredients
- 2 egg whites
- 34 cup sugar
- 1 dash salt
- 1 teaspoon vanilla
- 14 flour
- 7 ounces coconut
Directions
-
1Preheat oven to 350F.
-
2Beat egg whites on medium speed until stiff.
-
3Mix egg whites, sugar, salt and vanilla.
-
4Add flour and mix.
-
5Add coconut and mix well.
-
6Drop by spoonsful unto a baking sheet lined with foil and bake until browned, (12-15) minutes.
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