Macrobiotic Stewed Cabbage

5 ingredients
2 steps

Ingredients

  • 3 leaves Chopped cabbage
  • 50 ml Dashi stock
  • 2 tsp Soy sauce
  • 1 tsp Mirin
  • 1 pinch Salt

Directions

  1. 1
    Put all of the ingredients in a saucepan, cover with a lid, and stew for 10 minutes over low heat.
  2. 2
    After 10 minutes, remove the lid, and reduce the liquid.

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