Maggie'S Dish

Directions

1. 1
   Put a layer or two of raw potatoes in casserole dish or 13 x 9 x 2-inch glass cake pan.
2. 2
   Sprinkle chopped onions over potatoes. Add a layer of ground beef.
3. 3
   Sprinkle with salt and pepper to taste.
4. 4
   Continue doing layers until desired quantity.
5. 5
   Keep layers 1/2 inch below top of dish.
6. 6
   Dilute 1 can soup with 3/4 can water. Pour over potatoes and meat.
7. 7
   Bake covered at least 1 1/2 hours at 350° or until potatoes are done.
8. 8
   Place casserole dish on an edged cookie sheet to catch drippings.
9. 9
   Let dish set in oven for 15 minutes before serving.