Maggies Chilli Mac

Ingredients

• 1 box of Boca Meat Crumbles or 2/3 pound of ground beef
• 2- (smaller ones, think its the 14 oz) cans of diced tomatoes with chilis (mexican style)- DO NOT DRAIN
• 1 4-oz can of green chilies (mild) drained
• 1 1/2 cups of elbow macaroni, uncooked
• 2 1/2 cups of tomato juice (i buy the campbells brand in the cans. Buy two pop size cans and use the whole thing. no need to measure)
• 2 (smaller cans, once again thinking 14 oz) cans of beans- I use Northern Whites, but you can use pinto or kidney
• 2 tsp of chili powder
• 1 medium onion
• Can add green peppers as well