Magic Bar Pecan Pie

Name: Magic Bar Pecan Pie
Ingredients: 3 Tablespoons Unsalted Butter, melted; 3 whole Eggs; 1/2 cups Sweetened, Condensed Milk; 1 cup Sugar; 1 Tablespoon Vanilla Extract; 1/2 cups Chopped Pecans; 1/2 cups Chocolate Chips; 1/2 cups Butterscotch Chips; 1 cup Shredded Coconut; 1 whole Pie Crust

10 ingredients

6 steps

Ingredients

3 Tablespoons Unsalted Butter, melted
3 whole Eggs
1/2 cups Sweetened, Condensed Milk
1 cup Sugar
1 Tablespoon Vanilla Extract
1/2 cups Chopped Pecans
1/2 cups Chocolate Chips
1/2 cups Butterscotch Chips
1 cup Shredded Coconut
1 whole Pie Crust

Directions

1

Preheat the oven to 375 degrees F.
2

In a large bowl, whisk together the melted butter and eggs until combined.
3

Whisk in the sweetened condensed milk, sugar, vanilla, pecans, chocolate chips, butterscotch chips, and coconut.
4

Put your unbaked pie crust into a pie pan. Pour the filling into the pie crust, and bake at 375F for 10 minutes.
5

Lower the oven to 350 degrees F, and continue baking for another 25-30 minutes, or until the center of the pie is set.
6

Let cool and enjoy!