Magic Crispy Chicken
11 ingredients
1 steps
Ingredients
- 1 large egg yolk
- 3 Tbsp. plus 1/4 cup mayonnaise
- 1 Tbsp. plus 1/4 cup Dijon mustard
- 1 1/2 tsp. Diamond Crystal or 3/4 tsp. Morton kosher salt, plus more
- Freshly ground black pepper
- 1 1/2 lb. skinless, boneless chicken breasts (about 2 large)
- 1/2 cup extra-virgin olive oil
- 2 cups panko (Japanese breadcrumbs)
- 1 Tbsp. honey
- 3 Tbsp. finely chopped chives
- Pinch of cayenne pepper
Directions
-
1["Place a rack in middle of oven; preheat to 450\u00b0F. Whisk egg yolk, 3 Tbsp. mayonnaise, 1 Tbsp. mustard, 1 1/2 tsp. Diamond Crystal or 3/4 tsp. Morton salt, and several cranks of black pepper in a large bowl until smooth. Pat chicken dry with paper towels. With your knife parallel to the cutting board, slice breast into 1/2\"-thick cutlets (if you end up with smaller breasts
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