Magic Crust Fruit Cobbler

5 ingredients
5 steps

Ingredients

  • 1/2 c. flour
  • 1/2 c. sugar
  • 1/2 c. milk
  • 1 tsp. baking powder
  • fruit

Directions

  1. 1
    Mix together; put in small deep Pyrex casserole.
  2. 2
    Cover thickly with fruit; fruit sinks to bottom during cooking.
  3. 3
    Bake at 350° for 35 minutes or until done.
  4. 4
    Any fruit may be used.
  5. 5
    Serves 4.

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