Magic Marshmallow Crescent Puffs

Directions

1. 1
   Combine sugar and cinnamon.
2. 2
   Dip marshmallows in melted butter; roll in sugar-cinnamon mixture.
3. 3
   Wrap a crescent triangle around each, completely covering marshmallow and squeezing edges of dough tightly to seal.
4. 4
   Dip in butter; place in muffin pans. Put on foil and bake in a 375° oven for 10 to 15 minutes. Immediately remove; drizzle with glaze.
5. 5
   Sprinkle with nuts. Makes 16 rolls.