Magic Pumpkin Pie

Name: Magic Pumpkin Pie
Ingredients: 1 (9-inch) pie shell, unbaked; 2 c. (16 to 17 oz. can) canned pumpkin; 1 1/3 c. (15 oz. can) Eagle Brand milk; 1 egg, unbeaten; 1/2 tsp. salt; 1/2 tsp. nutmeg; 1/2 tsp. ginger; 3/4 tsp. cinnamon

8 ingredients

4 steps

Ingredients

1 (9-inch) pie shell, unbaked
2 c. (16 to 17 oz. can) canned pumpkin
1 1/3 c. (15 oz. can) Eagle Brand milk
1 egg, unbeaten
1/2 tsp. salt
1/2 tsp. nutmeg
1/2 tsp. ginger
3/4 tsp. cinnamon

Directions

1

In large mixing bowl, blend together all ingredients.
2

Turn mixture into pie shell.
3

Bake in 375° oven until sharp bladed knife inserted near center comes out clean, 50 to 55 minutes. Cool.
4

Refrigerate at least one hour.

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