Magnolia Bakery cupcakes

7 ingredients
11 steps

Ingredients

  • 1 1/2 cup Self-rising flour
  • 1 1/4 cup All purpose flour
  • 1 cup Unsalted butter
  • 2 cup Sugar
  • 4 Eggs
  • 1 tsp Vanilla extract
  • 1 cup Milk

Directions

  1. 1
    Preheat oven ath 180 C
  2. 2
    Mix the flours and set aside
  3. 3
    Beat butter til smooth
  4. 4
    Gradually add sugar til fluffy
  5. 5
    Add onetti egg at a time beating well between each egg
  6. 6
    Add flour in three parts
  7. 7
    After first part add the milk
  8. 8
    After second part add vanilla
  9. 9
    Beat well but do not overbeat
  10. 10
    Fill liners at 3/4
  11. 11
    Bakes in 20 to 30 min

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