Maharajahs

Name: Maharajahs
Ingredients: 6 hard-cooked eggs, peeled, cut in half lengthwise, and yolks mashed in a bowl; 2 tablespoons plain yogurt, plus; 2 teaspoons plain yogurt; 1 12 teaspoons curry powder; 12 teaspoon dry mustard; 1 tablespoon mango chutney, plus; 12 teaspoon mango chutney; 14 cup chopped cooked chicken; salt; black pepper; mango chutney, for garnish

11 ingredients

4 steps

Ingredients

6 hard-cooked eggs, peeled, cut in half lengthwise, and yolks mashed in a bowl
2 tablespoons plain yogurt, plus
2 teaspoons plain yogurt
1 12 teaspoons curry powder
12 teaspoon dry mustard
1 tablespoon mango chutney, plus
12 teaspoon mango chutney
14 cup chopped cooked chicken
salt
black pepper
mango chutney, for garnish

Directions

1

Combine the mashed yolks with the yogurt.
2

Stir in curry powder, mustard, and chutney; then stir in the chicken.
3

Taste, then season with salt and pepper.
4

Fill the whites evenly with the mixture and garnish each egg half with a dab of chutney.