Maine Potato Bread

10 ingredients
6 steps

Ingredients

  • 1 small maine potato, shredded
  • 1/2 cup orange juice concentrate
  • 1/4 cup water
  • 1/3 cup orange marmalade
  • 1/4 cup vegetable oil
  • 1 egg, beaten
  • 3 cups flour
  • 1/2 cup sugar
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt

Directions

  1. 1
    Cook the shredded potato in just enough water to cover it, for 10 minutes. Cool & drain.
  2. 2
    Combine cooled & drained potato with orange juice concentrate, water, marmalade, oil and egg.
  3. 3
    In a large bowl, sift together the flour, sugar, baking powder and salt.
  4. 4
    Add the liquid ingredients and stir just until combined.
  5. 5
    Spoon batter into 3 greased mini loaf pans and bake at 350° for 30-35 minute or until tester comes out clean.
  6. 6
    Cool in pans for 10 minute then remove from pans and let cool.

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