Make-A-Mix Cookie Mix

6 ingredients
4 steps

Ingredients

  • 8 cups all-purpose flour
  • 2 1/2 cups granulated sugar
  • 2 cups brown sugar, packed
  • 4 teaspoons salt
  • 1 1/2 teaspoons baking soda
  • 3 cups vegetable shortening

Directions

  1. 1
    In a large bowl, combine all ingredients except shortening. Blend well.
  2. 2
    Cut in shortening with a pastry blender or a heavy-duty mixer until mixture resembles cornmeal in texture.
  3. 3
    Place mix into large ziplock bag. Label with date and contents.
  4. 4
    Store in a cool, dry location. Use within 10-12 weeks.

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