Make-A-Mix Snickerdoodles

11 ingredients
9 steps

Ingredients

  • 1 12 cups flour
  • 12 cup sugar
  • 13 cup brown sugar
  • 34 teaspoon salt
  • 13 teaspoon baking soda
  • 12 cup vegetable shortening
  • 14 teaspoon baking soda
  • 1 teaspoon cream of tartar
  • 1 egg
  • 1 tablespoon sugar
  • 1 teaspoon ground cinnamon

Directions

  1. 1
    Preheat oven to 400F
  2. 2
    In a medium bowl, combine 2 1/2 cups cookie mix, baking soda, cream of tartar, and egg.
  3. 3
    Mix well.
  4. 4
    Combine sugar and cinnamon in a small dish.
  5. 5
    Shape dough into 1 1/2 inch balls.
  6. 6
    Roll each ball in sugar mixture and place 2 inches apart on baking sheets.
  7. 7
    Flatten balls slightly.
  8. 8
    Bake 8-10 minutes, or until lightly browned with cracked tops.
  9. 9
    Do not overbake.

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