Make Ahead Breakfast Cake
9 ingredients
6 steps
Ingredients
- 1 14 cups flour
- 14 cup sugar
- 1 pinch salt
- 1 tablespoon baking powder
- 14 cup shortening
- 1 egg
- 23 cup milk
- brown sugar
- cinnamon
Directions
-
1Put all dry ingredients into a bowl and mix.
-
2Then cut in the shortening until crumbly.
-
3Add in the egg and milk and pour into an 8x8 baking dish.
-
4Sprinkle with brown sugar and cinnamon and put in the refrigerator overnight.
-
5Bake for 30-45 minutes, or until tested done, at 350F.
-
6Easily doubles for a 9x13 inch baking dish.
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