Make Ahead Mashed Potatoes

11 ingredients
6 steps

Ingredients

  • 9 large potatoes
  • 1 large (8 oz.) pkg. cream cheese, softened
  • 1 c. sour cream
  • 2 tsp. onion salt
  • 1 tsp. salt
  • dash of pepper
  • 2 Tbsp. butter
  • 1 egg (beaten)
  • 2 Tbsp. chopped chives
  • 1 tsp. chopped parsley
  • paprika (optional)

Directions

  1. 1
    Cook potatoes in boiling water until tender; drain.
  2. 2
    Mash well and add the rest of the ingredients.
  3. 3
    Beat until fluffy.
  4. 4
    Let cool slightly.
  5. 5
    Place in large greased casserole.
  6. 6
    Dot with more butter and refrigerate.

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