Make from Scratch Brownies

8 ingredients
8 steps

Ingredients

  • 1 13 cups flour
  • 1 cup sugar
  • 13 cup unsweetened cocoa
  • 12 teaspoon baking powder
  • 12 teaspoon salt
  • 12 cup water
  • 12 cup oil (I used mild olive oil)
  • 12 teaspoon vanilla

Directions

  1. 1
    Mix together all the ingredients.
  2. 2
    Dry ingredients first and then wet.
  3. 3
    You should have a nice thick mixture.
  4. 4
    Make sure all the flour and baking powder is mixed in otherwise you will have sour clumps in the brownies and that's not fun.
  5. 5
    Pat into a slightly greased 8x8 pan.
  6. 6
    Bake at 350F for about 20 minutes or until a toothpick comes out clean.
  7. 7
    Even if you don't need to be on an egg free or dairy free diet these are super yummy and so easy to whip up!
  8. 8
    You might want to make a double batch in a 9x13 pan because they won't last long!

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