Mama'S Biscuit Pudding
7 ingredients
11 steps
Ingredients
- 2/3 c. sugar
- 1 1/2 c. milk
- 1/2 c. water
- 1 c. biscuit crumbs
- 2 Tbsp. butter
- 1 beaten egg
- 1 tsp. vanilla
Directions
-
1In a saucepan dissolve sugar in milk and water over low heat. Stir until dissolved.
-
2Remove from heat and add biscuit crumbs, butter,
-
3egg and vanilla flavoring.
-
4Pour into baking dish and bake
-
5at
-
6350°
-
7until
-
8firm,
-
9about 1 hour.
-
10May add raisins, if desired.
-
11Light bread crumbs may be used.
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