Mama'S Divinity
4 ingredients
8 steps
Ingredients
- 3 c. sugar
- 1/2 c. water
- 1/2 c. white Karo
- pinch of salt
Directions
-
1Cook to a firm ball (candy dropped in cold water).
-
2Pour over 2 beaten egg whites that are beaten until stiff.
-
3When adding syrup candy to egg whites, pour slowly over the egg whites so you cook them.
-
4Be sure to use an electric mixer.
-
5Beat until firm.
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6With 2 tablespoons, drop on wax paper.
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7Top with a pecan or maraschino cherry.
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8This can be colored with a few drops of cake color.
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