Mamie'S Salad

6 ingredients
2 steps

Ingredients

  • 2 eggs
  • 4 tablespoons all-purpose flour
  • 2 (20 ounce) cans pineapple chunks
  • 2 cups diced sharp Cheddar cheese
  • 2 cups miniature marshmallows
  • 1 cup chopped pecans

Directions

  1. 1
    Beat eggs and flour with the pineapple juice reserved from the cans of chunk pineapple. Cook over medium low heat until it thickens to gravy consistency. Let cool.
  2. 2
    Mix together the cheese, marshmallows, drained pineapple chunks, and pecans. Pour dressing over and stir. Refrigerate.

Products Matching These Ingredients

Anthony's Organic Cocoa Butter Chunks

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E
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Terrasoul

NOVA 4

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Sobe, fruit strip snacks, mango, pineapple

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