Mamma'S Chicken Dressing

10 ingredients
4 steps

Ingredients

  • 1 cooked hen, stewed
  • broth from hen
  • 3/4 c. cooked white rice
  • 7 to 8 homemade biscuits
  • 1 cake pan muffin-type egg cornbread
  • 3 slices light bread
  • 1 c. finely chopped celery
  • 1 c. finely chopped onion
  • 8 chopped boiled eggs
  • salt and pepper to taste

Directions

  1. 1
    Mix rice, crumbled biscuits, crumbled muffin bread, light bread, torn in pieces, celery, onions and eggs.
  2. 2
    Add broth from stewed hen to this mixture and allow for some evaporation during baking.
  3. 3
    Cook in a big greased baking pan at about 400° for 15 minutes.
  4. 4
    Reduce heat to 350° and bake for 30 more minutes. Pieces of hen can be arranged on top of dressing before baking. Serve with giblet gravy.

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