Man Friday Curry

Name: Man Friday Curry
Ingredients: 3 lb. meat (moose); 2 Tbsp. oil; 2 large onions, chopped; 4 to 6 cloves garlic, chopped; 1 Tbsp. grated fresh ginger; 2 Tbsp. curry powder; 3 tsp. salt; 2 Tbsp. vinegar; 2 large cans chopped tomatoes; 2 fresh green chillies, chopped; 2 Tbsp. mint (dry); 1 tsp. garam masala

12 ingredients

8 steps

Ingredients

3 lb. meat (moose)
2 Tbsp. oil
2 large onions, chopped
4 to 6 cloves garlic, chopped
1 Tbsp. grated fresh ginger
2 Tbsp. curry powder
3 tsp. salt
2 Tbsp. vinegar
2 large cans chopped tomatoes
2 fresh green chillies, chopped
2 Tbsp. mint (dry)
1 tsp. garam masala

Directions

1

Cut meat in 1/2 to 1-inch pieces (drain well).
2

In a big, heavy pot, put in oil and gently fry garlic, ginger and onions until soft and golden.
3

Add curry powder, salt and vinegar; mix well.
4

Then add diced meat and coat well with spices.
5

Add tomatoes, chillies and mint.
6

Cook until meat is tender.
7

Add garam marsala and cook 5 minutes longer.
8

Serve with rice.