Manda's Salsa
7 ingredients
6 steps
Ingredients
- 1 (14 ounce) can stewed tomatoes, with juice
- 1 yellow onion, chopped
- 2 -3 garlic cloves, minced
- 1 jalapeno, seeds removed, minced
- 1 tablespoon red wine vinegar
- 1 tablespoon olive oil
- 1 (4 ounce) can green chilies
Directions
-
1Combine onion, garlic, jalapeno and a little liquid from can of tomatoes in a food processor.
-
2Chop until you get the texture you desire.
-
3Pour above mixture into a bowl.
-
4Chop up tomatoes next, then add to onion/garlic/jalapeno mixture.
-
5Add all other ingredients and stir.
-
6Add salt to taste, if needed.
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