Mandarin Cake

5 ingredients
5 steps

Ingredients

  • 1 box butter cake mix
  • 1 can mandarin oranges (do not drain)
  • 4 eggs
  • 1/2 c. vegetable oil
  • Pineapple Icing (recipe follows)

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease and lightly flour 3 cake pans (each 8-inches in diameter).
  3. 3
    Mix together all ingredients, using electric mixer.
  4. 4
    Divide batter among prepared cake pans.
  5. 5
    Bake in preheated oven at 350° for 20 minutes or until layers test done. When completely cool, frost cake with Pineapple Icing. Refrigerate.

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