Mandarin Icebox Pie
6 ingredients
2 steps
Ingredients
- 2 cans Mandarin oranges, drained
- 1 can Eagle Brand milk
- 1/2 c. lemon juice
- 1 large tub Cool Whip
- chopped pecans
- 2 graham cracker crumb crusts
Directions
-
1Combine the first 3 ingredients, then blend in the Cool Whip. Sprinkle a few chopped pecans in the bottom of the crusts.
-
2Pour in milk and fruit mixture and chill.
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