Mandlebread

Directions

1. 1
   Using electric mixer, beat eggs.
2. 2
   Add sugar and salt; blend well.
3. 3
   Add 1/4 cup oil; blend.
4. 4
   Stir in 1 cup flour and 1/2 cup nuts; blend.
5. 5
   Add remaining 1/4 cup oil, 1 cup flour and 1/2 cup nuts; blend.
6. 6
   Add remaining flour and baking powder and blend.
7. 7
   Add vanilla and optional chocolate chips.
8. 8
   Grease 2 large baking sheets.
9. 9
   Divide batter into 6 portions and spread dough onto baking sheets in loaf shapes.
10. 10
    Bake at 350° for 15 to 20 minutes, until edges are just brown.
11. 11
    Remove from oven; cool slightly and slice into 1/2-inch pieces.
12. 12
    Place pieces, cut side down, and bake for an additional 15 minutes.
13. 13
    Let cool and enjoy!