Mango Caipirinha

5 ingredients
6 steps

Ingredients

  • 2 lime wedges
  • 1 teaspoon superfine sugar
  • 14 cup mango juice
  • 3 tablespoons cachaca
  • crushed ice

Directions

  1. 1
    Using the back of a wooden spoon or a pestle, mash the lime wedges in a short, wide glass.
  2. 2
    Be careful not to crush the lime skin or you'll end up with a bitter taste.
  3. 3
    Remove the wedges.
  4. 4
    Stir the sugar into the lime juice.
  5. 5
    Pour in the mango juice and cachaca.
  6. 6
    Add ice.

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