Mango Chutney

12 ingredients
3 steps

Ingredients

  • 25 green mangoes
  • 1 tsp. curry
  • 4 c. vinegar
  • 1/2 c. chopped onions
  • 1 1/2 Tbsp. mixed spices
  • 4 c. brown sugar
  • 1/2 c. chopped almonds
  • 5 red hot peppers, chopped finely
  • 1/3 c. ginger
  • 1 lb. currants
  • 1 1/2 tsp. mustard
  • 1 lb. raisins

Directions

  1. 1
    Put mangoes, onions, ginger, almonds and peppers which have been chopped finely and the rest of the ingredients into a pot and mix well.
  2. 2
    Cook for about 2 to 2 1/2 hours or until mangoes are cooked soft.
  3. 3
    Put into jars.

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