Mango Salsa
9 ingredients
2 steps
Ingredients
- 2 ripe ataulfo mangoes, finely diced
- 1 small red bell pepper, minced
- 1 jalapeno pepper, minced
- 2 scallions, sliced thin
- 1 lime, juice of
- 1 tablespoon finely chopped cilantro
- 1 tablespoon finely chopped mint
- 14 teaspoon smoked paprika
- 14 teaspoon table salt
Directions
-
1Combine all ingredients in a small bowl.
-
2Allow the salsa to rest in the refrigerator for at least one hour so that the flavors combine.
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