Mango, Serrano and Avocado Salsa

6 ingredients
3 steps

Ingredients

  • 1 mango, peeled, pitted, and diced
  • 2 avocados, halved, pitted, peeled, and diced
  • 1 serrano chile, charred (see page 35), stemmed, seeded, and diced
  • 1 tablespoon chopped fresh cilantro
  • 2 teaspoons fresh lime juice
  • Salt and freshly ground black pepper

Directions

  1. 1
    Gently mix the mango, avocados, serrano chile, cilantro, and ime juice in a bowl.
  2. 2
    Season the salsa to taste with salt and pepper.
  3. 3
    Serve immediately.

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