Manhattan Cocktail
5 ingredients
11 steps
Ingredients
- 1 1/2 ounces Rittenhouse 100-proof rye whiskey
- 1 3/4 ounces Dolin Rouge sweet vermouth
- 1/2 ounce Grand Marnier
- 3 dashes Angostura bitters
- 1 lemon twist, for garnish
Directions
-
1Pour the whiskey, vermouth, liqueur, and bitters into a mixing glass.
-
2Add large cold ice cubes and stir for 40 revolutions.
-
3Strain into a chilled cocktail glass.
-
4Garnish with the lemon twist.
-
5Dominant Flavors: rye whiskey with citrus on the nose
-
6Body: full with high alcohol content
-
7Dryness: medium
-
8Complexity: medium to high with perfect balance
-
9Accentuating or Contrasting Flavors: soft botanicals in the vermouth against spicy bitters
-
10Finish: medium with oak and bittersweet orange overtones
-
11Glass: cocktail
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