Manhattan Cocktail

5 ingredients
11 steps

Ingredients

  • 1 1/2 ounces Rittenhouse 100-proof rye whiskey
  • 1 3/4 ounces Dolin Rouge sweet vermouth
  • 1/2 ounce Grand Marnier
  • 3 dashes Angostura bitters
  • 1 lemon twist, for garnish

Directions

  1. 1
    Pour the whiskey, vermouth, liqueur, and bitters into a mixing glass.
  2. 2
    Add large cold ice cubes and stir for 40 revolutions.
  3. 3
    Strain into a chilled cocktail glass.
  4. 4
    Garnish with the lemon twist.
  5. 5
    Dominant Flavors: rye whiskey with citrus on the nose
  6. 6
    Body: full with high alcohol content
  7. 7
    Dryness: medium
  8. 8
    Complexity: medium to high with perfect balance
  9. 9
    Accentuating or Contrasting Flavors: soft botanicals in the vermouth against spicy bitters
  10. 10
    Finish: medium with oak and bittersweet orange overtones
  11. 11
    Glass: cocktail

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