Maple Baked Beans
4 ingredients
5 steps
Ingredients
- 2 (16 oz.) cans B&M baked beans
- 1 medium onion, chopped
- 2 Tbsp. Dijon-style mustard
- 1/2 c. pure maple syrup
Directions
-
1Place beans in an ovenproof crock with a lid.
-
2Stir in all other ingredients and mix well.
-
3Bake at 350° until hot and bubbly, about 30 minutes.
-
4Serve hot.
-
5Serves 8 to 10.
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