Maple-Baked Limas

11 ingredients
2 steps

Ingredients

  • 1 lb. dried lima beans (2 1/2 c.)
  • 8 c. water
  • 1 c. chopped onion
  • 4 slices bacon, diced
  • 1/2 c. maple syrup
  • 1/2 c. ketchup
  • 2 Tbsp. Worcestershire sauce
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 1 tsp. dry mustard
  • 1 bay leaf

Directions

  1. 1
    Wash and soak beans all night.
  2. 2
    Bake at least 1 1/2 hours until beans are tender.

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