Maple Blondies
8 ingredients
13 steps
Ingredients
- 1-1/2 cups flour
- 2 tsp. Magic Baking Powder
- 1-1/2 cups packed brown sugar
- 1/2 cup butter, melted
- 2 eggs
- 1 tsp. maple extract
- 3 oz. Baker's White Chocolate, chopped
- 3/4 cup chopped walnuts
Directions
-
1Heat oven to 350 degrees F.
-
2Line 9-inch square pan with foil, with ends of foil extending over sides.
-
3Spray with cooking spray.
-
4Combine flour and baking powder.
-
5Mix sugar and butter in large bowl until blended.
-
6Stir in eggs, then extract.
-
7Add flour mixture; mix well.
-
8Stir in chocolate and nuts.
-
9Pour into prepared pan.
-
10Bake 20 to 25 min.
-
11or until toothpick inserted in centre comes out with fudgy crumbs.
-
12(Do not overbake.)
-
13Use foil handles to remove dessert from pan before cutting into squares.
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