Maple Bread Pudding

Ingredients

• 6 ounces Italian bread, cut into 1-inch cubes (about 3 1/2 cups)
• Vegetable cooking spray
• 2 1/2 cups 1% low-fat milk
• 1/3 cup maple syrup
• 2 tablespoons sugar
• 1 teaspoon vanilla extract
• 1/2 teaspoon ground cinnamon
• 1/8 teaspoon salt
• 1/8 teaspoon ground nutmeg
• 2 egg whites
• 1 egg
• 1/3 cup raisins