Maple Coffee
4 ingredients
3 steps
Ingredients
- 1 cup half-and-half
- 1/4 cup pure maple syrup
- 1 cup fresh brewed coffee
- sweetened whipped cream
Directions
-
1Combine half and half and syrup in a sauce pan over medium heat, stirring constantly until thoroughly heated (do not boil!).
-
2Stir in coffee.
-
3Serve with sweet whipped cream.
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