Maple Cream Fudge
7 ingredients
1 steps
Ingredients
- 1 cup sugar
- 1 cup brown sugar, packed
- 1 cup evaporated milk
- 1/3 cup butter
- 1/4 cup maple syrup
- 1 pinch salt
- 2 teaspoons vanilla extract
Directions
-
1["Combine sugar, butter, evaporated milk and maple syrup in saucepan on stove.", "Cook and stir until it begins to boil --", "Lower heat and stir and cook for 7 minutes.or until a small drop dropped in cold water.makes a small ball.", "Remove from ehat and add 2 tsps vanilla extract.Stir for 14-15 minutes to cool and thicken.", "Sometimes it willt ake 14-15 minutes to thicken and cool.", "Pour into a buttered 9\" square pan.""
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