Maple Dippers
8 ingredients
6 steps
Ingredients
- 2 lb. powdered sugar
- 1/4 c. melted butter
- 1 large pkg. coconut
- 2 c. chopped walnuts
- 1 can Eagle Brand milk
- 2 pkg. butterscotch chips
- 3/4 cake paraffin
- 1/4 tsp. maple flavoring
Directions
-
1Combine sugar, butter, coconut, walnuts and milk.
-
2Shape by teaspoons into small logs or patties.
-
3Melt butterscotch and paraffin.
-
4Add maple flavoring.
-
5Using a fork, dip each log or patty into butterscotch mixture.
-
6Yield: 125 pieces.
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