Maple Frosting

4 ingredients
4 steps

Ingredients

  • 1/4 cup butter or 1/4 cup margarine
  • 3 cups sifted powdered sugar
  • 3 tablespoons milk
  • 1 teaspoon maple flavoring

Directions

  1. 1
    Beat butter in a small mixing bowl for 30 seconds.
  2. 2
    Gradually add 1 1/2 cups sifted powdered sugar, beating well.
  3. 3
    Beat in milk and maple flavoring.
  4. 4
    Gradually beat in an additional 1 1/2 to 1 3/4 cups sifted powdered sugar to make a spreadable frosting.

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