Maple Glazed Back Bacon

Directions

1. 1
   Preheat oven to 300 degrees F.
2. 2
   Combine maple syrup, mustard, vinegar and molasses in a small bowl.
3. 3
   Arrange bacon on a baking sheet lined with tin foil.
4. 4
   Pour syrup mixture over top.
5. 5
   Bake for thirty minutes, turning once.
6. 6
   Serve hot or cold wherever you need bacon.