Maple Glazed Root Vegetables

Ingredients

• 1 largebeet,peeled and cut in 1 inch cubes
• 1 red onion,peeled and cut in 1 inch chunks
• 2 sweet potatoes,peeled and cut in 1 inch cubes
• 1 cup baby carrots
• 2 parsnips,peeled and cut in 1 inch cubes
• 1 acorn squash,peeled and cut in 1 inch cubes
• 1/2 cup apple cider
• 3 tablespoons maple syrup
• 1 tablespoon sea salt
• 2 sprigs fresh thyme
• 1 tablespoon fresh rosemary,chopped